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Turkish Spoon Salad (Gavurdağı Salatası) Recipe

  Gavurdagi Salad How to Make Turkish Gavurdagi Salad (Gavurdağı Salatası)! The Marmara, Aegean and Mediterranean cuisines are very rich in vegetables, fresh herbs, beans and fish. Olive oil is most widely used. There are many different kind of salads in these cuisines and they are consumed alot. Actually, salads are known through out the world and every region (or nation) has their own salads; such as "Ceasar Salad", "Greek Salad", "Tai Cucumber Salad" and "German Cucumber Salad with vinegar" etc. Healthy salad start with a variety of colorful veggies, fruits, beans, and mixed greens.  We, Turks, consume salads in the lunch or dinners alot. Also salads are an important part of the meze (side dish) spread at "Kebab Houses" (BBQ Restaurants) in Turkey. When you go to a kebab restaurant in any city of the Turkey, the waiter brings a salad (such as Gavurdağı Salad, Sepherd salad, Mediterranean Salad etc.) and lavash bread to the table with

Super Easy Turkish Vegetarian Potatoes Dish

 

Potatoes recipes
Vegetarian Potatoes Dish

Turkish Watery Potatoes (Sulu Patates Yemeği) Recipe

We enjoy the cooler weather and look forward to autumn season each year. It is our favorite season. Autumn season is coming and weathers turn to cool here. After the autumn season cold winter season will come. Fortunately, Anatolian (Turkish) Cuisine isn't all just summer dishes and summer side dishes (meze dishes). Because, our Cuisine has lost of autumn/winter dishes. They are pot-dishes, stews and casseroles that are great for cool autumn days or icy and colder winter days when you need something warm and wholesome inside you. We call them "Tencere yemekleri", "Güveç yemekleri".

In autumn and winter months, we use root vegetables like potatoes, beetroots, as well as leeks etc,. In this whole some dish. It also tastes better next day and freezer well. Especially, In cool and cold days, we cook watery potatoes dish alot. 

In this post, we are going to share our one of the most simple, tasty and easy pot dishes with you. It is "Turkish Watery Potatoes Dish (Sulu Patates Yemeği)". It is very simple and easy pot dish. This dish from our childhood. At that times, we made it with our moms in our kitchens. At that times, everything was organics delicious but now it is not like that.

Froeigners who live in Turkey, firstly learn this easy pot dish and cook it alot. Also, university students who live a way from his/her family cook this simple pot dish alot.

Sweet potatoes recipes
Easy Watery Potatoes Dish


How to Make Turkish Watery Potatoes (Sulu Patates Yemeği)!

Our many froeigner friends/neighbours (from Germany, England, France, Russian etc) who live in Turkey, mostly said that "Turkish watery potaoes is another simple Turkish recipe that we first learned while living in Turkey. We love it very much and cooked it alot until we learn others". 

This recipe is really super easy and simple pot dish recipe. It is not complicated. We are sure, when you try it, you absolutely like it. We especially cook it alot in autumn and winter days. It makes a nice, light lunch that is perfect for Anatolia's rainy autumn and winter days. 

In this post, we share its very simple and easy version of recipe. It is also very budget friendly recipe. For its simple version of recipe; you need that potatoes, onions, tomatoes paste and oil. But, if you want, you can add chopped green peppers, tomatoes, cubed chicken or meat in it.
 
We always cook this dish in the pot with mouth open. So that, potatoes cubes can't be melted or can't be shredded in the pot. 

What do you put in a turkish potato casserole?
Türkish Watery Potatoes Dish


Recipe for Turkish Watery Potatoes (Sulu Patates Yemeği)


Our "Turkish Watery Potatoes (Sulu Patates Yemeği)" always makes a budget-friendly, delicious and nutritious meal. Here it is our Turkish watery potatoes recipe;

Very good family favourite;

Serve: 4 servings, Preparation Time: 10 minutes, Cooking Time: 25-30 minutes, Type: 100% Vegetarian, Cuisine: Mediterranean & Anatolian Cuisines,

What do you put in a turkish potato casserole?
Ingredients: 4 or 5 Normal size potatoes.


Are there any mouth watering foods in turkey?
Ingredients: olive oil and sunflower oil. Or you can use only 
Sunflower oil or olive oil.


Are there any mouth watering foods in turkey?
Ingredients: tomatoes paste and pepper paste.


Are there any mouth watering foods in turkey?
Ingredients: A pinch of salt, ground black pepper
and red pepper flakes 


Are there any mouth watering foods in turkey?
Ingredient: A normal size onion,


What kind of food do they eat in turkey?
Ingredients: 2 or 3 cups of hot water. If you want you can use
Meat or chicken stock. 


What kind of food do they eat in turkey?
Firstly peel your potatoes well.


What kind of food do they eat in turkey?
Then cut them into cube size
(not too big cubes or not too small cubes)


What are some good recipes to make potatoes?
Then was cubed potatoes well. 


What are some good recipes to make potatoes?
Meanwhile chop the onion finely,


What are some good recipes to make potatoes?
Then put 1 tablespoon olive oil and sunflower oil into pot
(If you want, you can use only one of them).


What are some good recipes to make potatoes?
Put 1 tablespoon olive oil and sunflower oil into pot.
(If you want you can use only one of them)


What are some good recipes to make potatoes?
Then add chopped onion in it. 


Mediterranean diet
Then add tomato paste and pepper paste into mixture.
(If you want, you can use only tomato paste or grated tomatoes)


Potatoes recipes
Then stir the mixture over high heat until the onions are soft.


Sweet potatoes recipes
Then add cubed potatoes into mixture and stir.


What are some good recipes to make potatoes?
Stir and cook mixture couple of minutes. 


Mediterranean diet
Meanwhile add a pinch of salt, ground black pepper
 and red pepper flakes and stir.



What are some good recipes to make potatoes?
Then add hot water over the mixture and stir.
(If you want, you can use Meat or chicken stock)


Potatoes recipes
Cook potatoes mixture for about 20-25 minutes
or until potatoes done. 


Sweet potatoes recipes
Cook potatoes dish in pot with mouth open.
So that, potatoes cubes cant be melted or shredded.


What are some good recipes to make potatoes?
Then remove the pot from heat. Let it cool for couple of minutes


Potatoes recipes
Serve warm and serve with red pepper flakes


What are some good recipes to make potatoes?
Turkish cracked wheat pilaf (bulgur pilaf) and
 Turkish Pickles go well with this dush


Ingredients:
  • 4 or 5 Potatoes (cubed),
  • 1 Normal size onion, chopped finely,
  • 1 Tablespoon tomatoes paste and 1 Tablespoon pepper paste, (if you want, you can only use tomatoes paste),
  • 1 Tablespoon olive oil and 1 tablespoon sunflower oil, (if you want, you can only use one öf them),
  • A pinch of salt, ground black pepper and red pepper flakes to taste,
  • 2 or 3 Cups hot water, 

Preparation:
  1. First of all, put your all ingredients on your work surface. Peel your potatoes and cut them into cube size (not too big and not too small). Then wash your potatoes well and set aside. Then In a medium-large pot, Add oil, chopped onions, tomato and pepper paste, and stir over high heat until your onions are soft. 
  2. Then add cubed potatoes and a pinch of salt, ground black pepper and red pepper flakes to taste and cook them for about 5-10 minutes stirring occasionally. 
  3. Then add 2 or 3 cups of hot water or add hot water until food is covered. 
  4. Then cook until potatoes are done (this process takes 20 or 25 minutes). We always cook potatoes in the pot with mouth open. So that, potatoes cubes can't be melted or can't be shredded in the pot. 
  5. Serve with red pepper flakes to season.
Enjoy! 

Please let us know how this "Turkish Watery Potatoes Dish (Sulu Patates Yemeği) Recipe" turns out for you in the comments. We are always so eager to hear from you.

Potatoes recipes
Turkish Watery Potatoes Dish



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Comments

  1. Replies
    1. Yes Dear Christine! It is comfort , tasty and hearty dush. Thanks for your nice comment.

      Delete
  2. Something between a potato soup and paprikash!

    ReplyDelete
    Replies
    1. We call this kind of meals as pot-dishes (in Turkish : tencere yemekleri). They are simple and hearty. Thanks for your nice comment.

      Delete
  3. Dish looks like it's very tasty.
    Every country has its rich culture!

    A friendly hug.

    ReplyDelete
    Replies
    1. I agree with you Dear friend! Every country has its own unique culture (culinary culture). Thanks for your nice comment.

      Delete
  4. this recipe looks really interesting and delicious!

    ReplyDelete
    Replies
    1. Thank you so much for your nice comment Dear fruend!

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  5. The recipe is almost same like in Indonesian traditional food. But, Indonesian has some ingredients. I think your recipe tasty too.

    ReplyDelete
    Replies
    1. Dear friend! We cook this dish alot in cool days. It is very simple but very hearty. Thanks for your nice comment.

      Delete
  6. Gracias por la receta se ve muy rico -Te mando un beso

    ReplyDelete
  7. Definitely a delightful fall dish here. Wonderful!

    ReplyDelete
  8. This looks so great for these cooler nights we are having. Thanks so much!

    ReplyDelete
    Replies
    1. Very wellcome Dear friend! Thanks for nice comment,

      Delete
  9. Simple, filling and delicious! A wonderful side dish.

    ReplyDelete
    Replies
    1. Yes, we cook it alot in this season. Thank you for your nice comment Dear friend!

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  10. Looks ok. Always put a potato or two in my soup but no oil.

    ReplyDelete
    Replies
    1. Thank you so much for your nice comment Dear friend! We cook many different soup with potatoes.

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  11. Good dish, around here we know it as potatoes in broth, but I do not know what the potatoes that everyone likes have.
    Best regards.

    ReplyDelete
    Replies
    1. Dear friend! This recipe is really simple and easy one. Also we cook this recipe with meat or chicken cubes or stock. Thank you so much for your nice comment.

      Delete
  12. Looks so refreshing, love the color, natural and comforting, sure delicious and nutritious.

    ReplyDelete
    Replies
    1. Thank you so much for your nice comment Dear friend!

      Delete
  13. i like something with potato dear...especially warm dish....match for rainy day ^^

    ReplyDelete
  14. Yes Dear friend! We love to consume potato dish in rainy days. Thanks for your nice comment,

    ReplyDelete
  15. Boa tarde
    Deve ser delicioso, um forte abraço.

    ReplyDelete
  16. Replies
    1. Thank you so much for your nice comment Dear Mary!

      Delete
  17. I eat plenty of potatoes. These look so good. It looks like an amazing and flavorful dish.
    Thanks for this recipe! Yummy!

    ReplyDelete
    Replies
    1. Very wellcome dear friend! Thanks alot for your nice comment.

      Delete
  18. The thought of "pot-dishes, stews and casseroles that are great for cool autumn days or icy and colder winter days when you need something warm and wholesome inside you" is so comforting! Your Watery Potatoes definitely say fall! The rich orange color is beautiful, and I love the shots of all the diced potatoes. :)

    ReplyDelete
    Replies
    1. Thank you so mich for your nice comment dear friend! We cook this dish alot for cool and rainy days

      Delete
  19. A tasty soup! ideal for a winter dinner. Although I like them at any time of the year.

    ReplyDelete
    Replies
    1. I agree with you dear friend! It is a beautiful cool and rainy days dinner. Thanks for your nice comment.

      Delete
  20. wow potato is a very tasty cooking ingredient. I also like potatoes. When in Indonesia, I like spicy stir fry

    ReplyDelete
    Replies
    1. Thanks for your nice comment Dear friend! We cook this easy dish alot in rainy and cool days. This recipe is the easiest version of potato dishes. If you want you can add other ingredients such as meat, chicken, Mushroom, etc.

      Delete
  21. Something which I have not tried. I usually cook potato and mushroom for sweet sour sauce for fried fish or meat dishes.

    ReplyDelete
    Replies
    1. Dear friend! This dish is the simpliest and easiest version of potato dishes . Feel youself free. If you want, you can add mushrooms, meat etc in it. Thanks for your nice comment.

      Delete
  22. A great time for those one pot dishes! Lovely!

    ReplyDelete
    Replies
    1. Thank you so much for your nice comment Dear friend!

      Delete
  23. ahora ya empieza a hacer mas frio y estas recetas estan riquisimas y ayudan a entrar en calor. anotada

    ReplyDelete
  24. Simple and easy to make,
    looks so yummy too.

    Ann
    https://roomsofinspiration.blogspot.com/

    ReplyDelete
    Replies
    1. Absolutely, it is so easy and simple pit-dish. Thanks alot for your nice comment.

      Delete
  25. I like this dish! Thank you very much for the recipe)

    ReplyDelete
    Replies
    1. We cook this dish alot in rainy and cool days. Thanks.

      Delete
  26. We dont call it as soup. But yes this dish is so watery and covers some spicies. Thanks for your nice comment Dear friend.

    ReplyDelete
  27. What a delicious look. Thanks for the recipe.

    ReplyDelete
    Replies
    1. Very wellcome Dear friend! Thanks for your nice comment.

      Delete
  28. It is starting to get cool here as well, so I was just looking though my recipes for some soup ones. I love my potatoes especially in soup. This sounds yummy and good to warm the tummy on a fall/winter day. Thanks for sharing! Have a good weekend!

    ReplyDelete
    Replies
    1. Thanks alot for your nice comment Dear friend! Yes Especially, We cook this dish in rainy and cold days. Have a wonderful weekend.

      Delete
  29. Replies
    1. We love dishes with potatoes very much too Dear Irina! Thanks for your nice comment.

      Delete
  30. I've been craving soup, and this looks so good! I think there is only one thing I would need to use a substitute for which is the pepper paste. I've just never seen that around where I live. Thanks for sharing!

    loveiszero.net

    ReplyDelete
    Replies
    1. Dear Tiffany! Feel free yourself to use tomato paste or pepper paste. Whichever you want you can use it. Thanks alot for your nice comment. Happy weekend.

      Delete
  31. This food looks very tasty.
    Very good description of the recipe.
    Greetings Irma

    ReplyDelete
    Replies
    1. Thank you so much for your nice comment Dear Irma! Have a wonderful weekend.

      Delete
  32. Hello,
    The potato soup looks delicious, thanks for sharing the recipe.
    Take care, have a happy weekend!

    ReplyDelete
    Replies
    1. Thanks alot for your nice comment Dear friend! Have a great weekend to you.

      Delete
    2. Thanks alot for your nice comment Dear friend! Have a great weekend.

      Delete
  33. Replies
    1. Thanks alot Dear friend! Have great weekend to you.

      Delete
  34. i always love how you chop that potatoes in every photos....looks detail dear

    ReplyDelete
    Replies
    1. Thanks alot for your nice comment Dear friend! Greetings.

      Delete
  35. That does sound GOOD. Thank you for sharing your country and your areas delicious cuisine.

    ReplyDelete
    Replies
    1. Very wellcome Dear E.C.! Thanks alot for your nice comment. Happy Sunday.

      Delete
  36. Hum... excelente pra um bom jantar!
    Eu adoro batatas!

    😘

    ReplyDelete
  37. Simple yet comforting and flavourful - a perfect dish for colder months of the year. Serving with some warm bread / flatbread would be soooo good :)

    ReplyDelete
    Replies
    1. Yes absolutely warm bread goes well with this dish. Thanks for your nice comment dear friend.

      Delete
  38. This potato dish looks very tasty. I will try it. Thanks for sharing the recipe.

    ReplyDelete
    Replies
    1. Very wellcome Dear friend! Hope you try it, we are sure that you like it. Thanks for your nice comment.

      Delete
  39. Replies
    1. Thanks for your nice comment Dear friend!

      Delete
    2. Thanks for your nice comment Dear friend!

      Delete
  40. It looks really appetizing, thank you for sharing the recipe:)

    ReplyDelete
    Replies
    1. Very wellcome Dear friend! Thanks for drop by and nice comment Dear friend.

      Delete
  41. İçeriklerini İngilizce yazan bir Türk, doğru muyum? Ben, çok etkilendim.

    ReplyDelete
    Replies
    1. Çot teşekkür ederiz Mustafa Bey. Yolun daha başındayız daha. Teşekkür ederiz sitemizi ziyaret ettiğiniz için.

      Delete
  42. What a comforting dish for the upcoming cool weather!

    ReplyDelete
    Replies
    1. Yes, especially we cook this dish alot in rainy and cold days. Thanks for your nice comment Dear friend.

      Delete
  43. Replies
    1. Thank you so much for your nice comment Dear friend! Have a great new week.

      Delete
  44. It´s curious, we have similar dishes in both culinary traditions. We enjoyed a rich cuisine.
    Greetings!

    ReplyDelete
    Replies
    1. I agree with you Dear Pedro! I think Our cuisine have many same dishes. Thanks for your nice comment.

      Delete
  45. that looks tasty! I haven't heard of it before, thanks for sharing!

    Hope you had a good weekend :) We made the most of the nice sunny days after a rainy week, with a local market event and a morning at the park.

    Away From The Blue

    ReplyDelete
    Replies
    1. Very wellcome Dear friend! Hope you try it, it is really delicious and hearty dish. Here, whole weekend, we have had Rain. Hope new week becomes sunny. Thanks for your nice comment. Have a great new week.

      Delete
  46. Looks perfect for the cold weather.

    ReplyDelete
  47. Friend, I'm passing by to wish you a happy and blessed week.
    A hug.

    ReplyDelete
    Replies
    1. Thank you so much for your best wishes Dear Fatyma! Have a wonderful and profit new week to you. Kind regards.

      Delete
  48. By the way, dear Ana, a very simple and familiar dish.
    As you know, this reminded me of our stews or stews. Traditional in the Uruguayan table due to the Spanish influence that we have. Only that our stew also has, if desired, other ingredients, such as meat, sweet potato, carrot, etc.
    Yours must have a particular flavor. Very easy to do.
    I greet you with esteem.
    Your pages are always precious.

    ReplyDelete
    Replies
    1. Dear Graciela! Thanks alot for your nice comment. We have so many smilar dish from the Spain cuisine. We also cook this dish with carrot, meat and also our stews are very unique. Thanks for your best wishes Dear friend.

      Delete
  49. Replies
    1. Thank you so much for your nice comment Dear friend! Our cuisine is over a thousand years old.

      Delete
  50. Oh very good recipe looks super tasty

    ReplyDelete
    Replies
    1. Thank you so much for your nice comment Dear friend!

      Delete
  51. Ótima receita!
    http://www.pinkbelezura.com/

    ReplyDelete
  52. You've right, it seems very easy ^^ Have a nice day

    ReplyDelete
    Replies
    1. Thank you so much for your nice comment Dear fried!

      Delete
  53. I think many will enjoy this comforting dish.

    All the best Jan

    ReplyDelete
    Replies
    1. Thank you so much for your nice comment dear Jan! Have a nice day.

      Delete

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