Roasted Beef Short Ribs

 

Roasted Beef Short Ribs Dish

Turkish Beef Short Ribs Dish Recipe

If you are planning to buy a good quality meat or chicken then you need to make sure to reach out to the best butcher in your home-town. Because, good quality meat is really so important for the delicious meat base dishes. In this post, we are going to share our very easy and delicious recipe to you. It is "Roasted Beef Short Ribs". These meaty and abit faty short ribs are perfect to serve week-end dinners (especially for Sunday family dinners). They are also perfect to serve this winter season too. We don’t have a lot to say about this dish, except that after cooking lots of chicken and chicken base dishes, our family holds were very happy that we cooked some hearty and delicious beef!

Good Quality Meat Makes Always Yummiest Dish for Everyone.

We are sure that; like us, when you decide to make a delicious meat dish, its meat comes from your butcher. Visiting your butcher (meat warehouse) will ensure that you are getting good quality meat at an affordable price. So, bye the help your butcher, you get the best quality meat to make the yummiest & fresh meat for everyone. 

Good Quality Meat Comes From Good Butchers

As we mentioned above of the post, this post's recipe is "Turkish Beef Short Ribs Dish". we cooked it for the dinner in last Saturday. Early morning of the Saturday, we bought beef short ribs from our butchers. We trust our butchers because they always give perfect and very fresh meat to us. Maybe you think that "What Are Beef Short Ribs?" 

What Are Beef Short Ribs?

Actually, short ribs consist of a piece of meat and abit fat from the muscle and a “short” portion of the rib—not the full rib part, which, on a cow or sheep , is huge. Beef short ribs' meals are always tasty and very healthy. We often cook beef short ribs stew at our kitchens.

Sometimes, we buy them too much from our butchers and looking for the correct method of storage of them. Beef short ribs do not last for a long time. Actually meat does not last for a long time too. Every meat type has different shelf lives but beef short ribs are highly perishable even if you are keeping it in the refrigerator. But, you can store the beef short ribs for a few days then they are best to keep them in the freezer. 

We also offer the Turkish Style Roasted Meat (Kavurma) for the storage of the meat for a long time. Turkish people generally cook their boneless meat (beef or mutton) in its own fat and juices and then keep it in the refrigerator for a month and in the freezer for a year. We call it in Turkish (Kavurma) in English: Turkish Style Roasted Meat.

How to Make Roasted Beef Short Ribs?

Hearthy roasted beef short ribs dish is our very unique dish. This recipe is really very easy, not complicated and it is really very simple. Couple of spicies and oven bags are an easy way to get tender and juicy this meat meal. Process is really very easy. Rinse the short ribs with cool water. Combine salt, black ground pepper, red pepper flakes, thyme and garlic to make a seasoning. Place the short ribs in the oven baking bag. Then preheat your oven to 180 °C (350°F) degrees and bake it for about 40 - 45 minutes. That's it.

8-10 Beef Short Ribs

Rinse the short ribs with cool water

Also you need a oven baking bag (ziplock bag)

For Seasoning: Salt, ground black pepper, red pepper flakes and thyme

For Seasoning: Grated or minced garlic

Good quality olive oil always makes your meat dish tasty

Combine salt, ground black pepper, red pepper flakes, thyme and grated garlic to make a seasoning

Sprinkle each side of the short ribs with seasoning

Then add olive oil and set aside for a while

15-20 minutes later your short ribs, olive oil and combination of spicies mix eachothers well

Place your short ribs in the oven baking bag

Cook your dish in the oven for 40-45 minutes

Then remove the short ribs from the oven and let the short ribs sit for 10 minutes

Make a slit in the baking bag and pour the short ribs into the serving plates

Turkish pilaf and Turkish Ayran beverage go well with this dish

Recipe of Roasted Beef Short Ribs

If you wish add choped onions into small pieces. This helps them cook quickly and helps them better infuse into the flavor of the short ribs. And, add mince mushrooms to the baking bag. This helps to increase your dish taste. But, in this recipe we only used spices, beef short ribs and oven bag.

Here it is our roasted beef short ribs' recipe; 

Very good family favourite;

Serve: 5-6 servings, Preparation Time: 10-13 minutes, Cooking Time: 40-45 minutes, Cuisine: Mediterranean & Anatolian Cuisines,

Ingredients:

• 8-12 Beef short ribs weight includes the bones, 
• A oven bag,
• 1/2 or 1 Water Glass olive oil,
• 1 Teaspoon Ground black pepper,
• 1 Teaspoon Red pepper flakes,
• 1 Teaspoon Thyme,
• 1 Teaspoon Salt,
• 3-4 cloves Garlic, grated or minced, 

Preparation:

1. First of all put your all ingredients on your work surface. Then, rinse the short ribs with cool water. Set aside for a while,
2. Then, combine salt, black pepper, red pepper flakes, thyme and grated (or minced) garlic to make a seasoning. Sprinkle each side of the short ribs with the seasoning. Then add olive oil and set aside for a while (15-20 minutes). Then, place the short ribs in the oven baking bag (ziplock bag).
3. Then preheat your oven to 180 °C (350°F) degrees. Then, place the short ribs in the oven and cook for approximately 40-45 minutes.
4. Then, remove the short ribs from the oven when they are done cooking. Let the short ribs sit for approximately 10 minutes. Make a slit in the baking bag and pour the short ribs into the serving plates and serve. 
5. Turkish pilaf/rice dish goes well with Roasted Beef Short Ribs dish. Also, our traditional Turkish Ayran beverages goes well with Roasted Beef Short Ribs dish too. 

Enjoy!

Turkish Beef Short Ribs Dish Recipe

Please let us know how this "Roasted Beef Short Ribs' Recipe" turns out for you in the comments. We are always so eager to hear from you.

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